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Name an expensive item on a restaurant menu.

1langoustine
1crustacean
1lobster
2round
2shank
2sirloin
2beefsteak
2steak
2filet mignon
2tenderloin
2ribeye
3vin
3riesling
3pinot
3merlot
3cabernet
3wine
4roe
4spawn
4fish eggs
4caviar
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